|Place of Origin:Jiangsu, China||Dimension(L*W*H):150mm|
Macaroni pasta is making after extruding, slaking, forming, drying, frying and inflating. Our company has improved the pasta machine persormance by means of the marketing research and our own technology and makes the operator operate the machine easily and make the craft more perfect. This is indispensable production food equipment for everyone taking on the food profession.
1.Multi-functional pasta making machine (also known as the shells crisp machine, hemp food machines, etc. ) is by the majority of users food processing machinery.
2.This pasta machine use flour (can also use rice flour, starch, cereals, etc. ) as raw materials, through different mold, can produce a variety of pattern types of snack foods, such as: Shells crisp, Orecchiette, the tremella crisp, five-star crisp, rice crust, lanterns, conch, peanut type, big and small empty tubes of different shapes, delicious and tasty food series.
3.At the same time, can produce hollow noodle, screw noodle, macaroni, white fungus noodles, stretched noodles,vegetables noodles and other pasta.
1. According to the customer's factory size, factory layout can be provided in advance.
2. According to the customer's material cost, general formulation can be prepared well.
3. Special machine can be supplied as customer's request.
4. Professional Advice about Market, machines, processing, materials, packing can be supplied.
5. Suggesting professional ship agent or helping book ship as customer request.
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