|Place of Origin:Jiangsu, China||Dimension(L*W*H):150mm|
The pasta making machine mainly use flour, starch as raw material, through different shapes mold to make different kinds of pasta, spaghetti, Shells crisp, Orecchiette, the tremella crisp, five-star crisp, rice crust, lanterns, conch, peanut type, big and small empty tubes of different shapes,etc. The raw material also mixed with vegetable juice to produce different flour and color pasta. It is suitable for bakery, restaurant, snack and food processing plant.
(1). Machine has the advantage of rational design, high automatic degree and accuracy control.
(2).The main body material is stainless steel, which is easy to be cleaned.
(3).The screws material is 38CrMnAl, which is wear-resisting.
(4).Our project is turn-key. We will send our engineer to your factory, install and debug the equipments, and train your operators.
(5).The temperature and rotating speed can be controlled and adjusted
Q: Could you supply all the parameters about the machines?
A: Of couse. We are delighted to supply all the informtion that you want to know.
Q: How about the after sale service?
A: We will send our engineers to your factory for installation and training.
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